Nutrition Facts
Serving Size |
1 bun (50 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
200mg
9%
Total Carbohydrate
26.00g
9%
Dietary Fiber
1.0g
4%
Sugars
5.00g
Includes 5.00g Added Sugars
10%
Protein
5.00g
Vitamin D
-
Calcium
20mg
2%
Iron
0.50mg
3%
Potassium
80mg
2%