Nutrition Facts
Serving Size |
1 serving (262 g) |
Amount Per Serving
Calories
440
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
55mg
18%
Sodium
1470mg
64%
Total Carbohydrate
62.00g
23%
Dietary Fiber
2.0g
7%
Sugars
16.00g
Includes 2.00g Added Sugars
4%
Protein
31.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-