Nutrition Facts
Serving Size |
1 serving (245 g) |
Amount Per Serving
Calories
270
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
5.000g
25%
Trans Fat
0.500g
Cholesterol
45mg
15%
Sodium
1060mg
46%
Total Carbohydrate
22.00g
8%
Dietary Fiber
6.0g
21%
Sugars
7.00g
Includes 3.00g Added Sugars
6%
Protein
18.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-