Nutrition Facts
Serving Size |
1 serving (303 g) |
Amount Per Serving
Calories
530
% Daily Values*
Total Fat
25.00g
32%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
60mg
20%
Sodium
1560mg
68%
Total Carbohydrate
53.00g
19%
Dietary Fiber
3.0g
11%
Sugars
7.00g
Includes 2.00g Added Sugars
4%
Protein
27.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-