Carbs in Jambalaya

The favorite choice for the term "Jambalaya" is 1 cup of Jambalaya with Meat and Rice which has about 23 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Jambalaya is shown below.

Popular Types of Jambalaya

Jambalaya with Meat & Rice
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1/4 cup 5.48 0.53 0.2 5.68
1/2 cup 10.86 1.06 0.5 11.36
1 cup 21.72 2.12 1.0 22.72
1 oz 2.54 0.25 0.1 2.64
Jambalaya with Shrimp & Rice
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1/4 cup 6.52 0.60 0.4 6.92
1/2 cup 12.94 1.19 0.9 13.84
1 cup 25.98 2.38 1.7 27.68
1 oz 3.03 0.28 0.2 3.23
New Orleans Style Jambalaya
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1/4 cup 3.90 0.98 0.4 4.30
1/2 cup 7.70 1.95 0.9 8.60
1 cup 15.50 3.90 1.7 17.20
1 oz 1.80 0.45 0.2 2.00

Other Common Suggestions

Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Beef and Rice Mixture 35.01 0.06 0.6 35.61
Beef, Rice and Vegetables Mixture 19.68 2.40 1.8 21.48
Chicken or Turkey and Rice Mixture 33.65 0.06 0.4 34.05
Chicken or Turkey, Rice and Vegetables Mixture 20.50 3.21 2.1 22.60
Pork, Rice and Vegetables Mixture 20.79 2.58 1.3 22.09
Red Beans and Rice 32.99 1.37 7.6 40.59
Sausage and Rice Mixture 31.98 6.44 0.5 32.48

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