Calories 317 |
Fat 12.81 g |
Carbs 0 g |
Protein 47.26 g |
Serving Size | 1 breast quarter (yield after cooking, bone removed) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz, with bone (yield after cooking, bone removed) |
|
1 oz boneless (yield after cooking) |
|
1 thick slice (approx 2" x 1-1/2" x 3/8") |
|
1 oz, with bone (yield after bone removed) |
|
1/2 small (yield after cooking, bone removed) |
|
1/2 medium (yield after cooking, bone removed) |
|
1/2 large (yield after cooking, bone removed) |
|
1 breast quarter (yield after cooking, bone removed) |