Fried Breaded or Floured Pork Chop
Other common serving sizes
Calories
54
Fat
3.24 g
Carbs
2.34 g
Protein
3.62 g
There are 54 calories in 1 ounce, with bone of (yield after cooking, bone removed) Fried Breaded or Floured Pork Chop.
Nutrition Facts
Serving Size: 1 oz, with bone of (yield after cooking, bone removed)
 
Amount Per Serving
Calories from Fat 29
Calories 54
 
% Daily Values*
Total Fat 3.24g 5%
  Saturated Fat 0.961g 5%
  Polyunsaturated Fat 0.728g  
  Monounsaturated Fat 1.275g  
Cholesterol 15mg 5%
Sodium 102mg 4%
Potassium 55mg  
Total Carbohydrate 2.34g 1%
  Dietary Fiber 0.2g 1%
  Sugars 0.21g  
Protein 3.62g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

1 g Vegetable oil, NFS
3 g Bread crumbs
2 g Pork chops (loin blade, bone-in, cooked, pan-fried)
3 g Pork chops (center loin, bone-in, cooked, pan-fried)
3 g Pork chops (center rib, bone-in, cooked, pan-fried)
1 g Pork chops (top loin, boneless, cooked, pan-fried)
3 g Pork chops (center rib, boneless, cooked, pan-fried)
1 g Egg (whole)
0 g Salt