There are 211 calories in 1 cup of Cream of Vegetable Soup (Prepared with Milk).
Nutrition Facts
Serving Size
1 cup
Amount Per Serving
Calories
211
% Daily Values*
Total Fat
9.8g
13%
Saturated Fat
4.067g
20%
Trans Fat
-
Polyunsaturated Fat
1.608g
Monounsaturated Fat
3.551g
Cholesterol
17mg
6%
Sodium
1178mg
51%
Total Carbohydrate
22.05g
8%
Dietary Fiber
0.7g
3%
Sugars
15.5g
Protein
9.2g
Vitamin D
-
Calcium
295mg
23%
Iron
0.65mg
4%
Potassium
424mg
9%
Vitamin A
236mcg
26%
Vitamin C
3.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.