Nutrition Facts
Serving Size |
1/2 cup (57 g) |
Amount Per Serving
Calories
310
% Daily Values*
Total Fat
20.00g
26%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
90mg
4%
Total Carbohydrate
23.00g
8%
Dietary Fiber
3.0g
11%
Sugars
19.00g
Includes 8.00g Added Sugars
16%
Protein
10.00g
Vitamin D
-
Calcium
40mg
3%
Iron
1.80mg
10%
Potassium
-