Nutrition Facts
Serving Size |
1/3 cup (83 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
14.00g
18%
Saturated Fat
-
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
125mg
5%
Total Carbohydrate
14.00g
5%
Dietary Fiber
2.0g
7%
Sugars
10.00g
Includes 7.00g Added Sugars
14%
Protein
1.00g
Vitamin D
-
Calcium
25mg
2%
Iron
-
Potassium
91mg
2%