Nutrition Facts
Serving Size |
3/4 cup (60 g) |
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Polyunsaturated Fat
2.000g
Monounsaturated Fat
4.000g
Cholesterol
5mg
2%
Sodium
85mg
4%
Total Carbohydrate
38.00g
14%
Dietary Fiber
4.0g
14%
Sugars
13.00g
Includes 13.00g Added Sugars
26%
Protein
10.00g
Vitamin D
1mcg
7%
Calcium
80mg
6%
Iron
1.70mg
9%
Potassium
130mg
3%