Nutrition Facts
Serving Size |
2/3 cup (158 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
50mg
2%
Total Carbohydrate
5.00g
2%
Dietary Fiber
0.0g
0%
Sugars
3.00g
Includes 0.00g Added Sugars
0%
Protein
15.00g
Vitamin D
2mcg
11%
Calcium
430mg
33%
Iron
0.00mg
0%
Potassium
180mg
4%