Brown Rice & Cherry Tomato Cooked Salad
Delicious and healthy.
Servings: 2
Prep Time: 5 mins
Cook Time: 15 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. In a pan, heat olive oil. Add finely chopped garlic and sliced onions to oil. Cook onion and garlic until golden.
  2. Slice cherry tomatoes in half and add them, along with thyme and crushed red pepper flakes.
  3. Add cooked brown rice and stir-fry for a few 1-2 minutes. Serve.
Nutrition summary

There are 257 calories in 1 serving of Brown Rice & Cherry Tomato Cooked Salad.
Calorie split: 50% fat, 44% carbs, 6% protein.

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