Servings | Prep Time | Cook Time |
---|---|---|
8 | 0 mins | 0 mins |
1. | Dust chicken in powdered spaghetti sauce, place in pan with olive oil. Brown lightly both sides. |
2. | Place in casserole pan with mushrooms, onions and lots of artichokes. |
3. | Pour wine over and pepper liberally. |
4. | Cook in oven 375 °F (190 °C) for 50 minutes. |
5. | Serve with brown rice. |
There are 194 calories in 1 serving of Chicken with Artichokes.
Calorie split: 17% fat, 18% carbs, 65% protein.
|
Serving Size | 1 serving |