Servings | Prep Time | Cook Time |
---|---|---|
4 | 10 mins | 30 mins |
1. | Mix chicken broth and soy sauce. Set aside. |
2. | Cook broccoli and garlic in hot oil over medium-high heat until crisp-tender. Remove from skillet. Cover to keep warm. |
3. | Add chicken to skillet. Cook and stir until cooked through. |
4. | Stir in broth mixture. Bring to a boil. Reduce heat to medium-low. Stir in mustard until well blended. Return broccoli to skillet. |
5. | Cook until heated through, stirring occasionally. |
6. | Enjoy! |
There are 185 calories in 1 serving of Dijon Broccoli Chicken.
Calorie split: 26% fat, 11% carbs, 63% protein.
|
Serving Size | 1 serving |