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Grilled Shrimp with Pasta

Name: Grilled Shrimp with Pasta
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 tsp leaves oregano; 1 dash pepper; 1 dash salt; 1 clove garlic, minced; 6 oz pasta; 2 cups tomatoes; 1/2 large yellow peppers; 1 cup chopped green peppers; 8 medium mushrooms; 1 tbsp Olive oil; 24 medium shrimp

Average Rating

4.0

Shrimp smothered in a hot tomato pasta sauce.

Servings	Prep Time	Cook Time
6	10 mins	30 mins

Ingredients

1 tsp leaves oregano

1 dash pepper

1 dash salt

1 clove garlic, minced

6 oz pasta

2 cups tomatoes

1/2 large yellow peppers

1 cup chopped green peppers

8 medium mushrooms

1 tbsp olive oil

24 medium shrimp

Directions

1.	Heat olive oil in a saucepan. Add onions and garlic and sauté for a few minutes.
2.	Add mushrooms. Cook for a few more minutes.
3.	Add canned tomatoes, hot chili pepper, salt and oregano. Simmer until tomatoes are tender.
4.	Add peppers just before ready to serve as peppers should be crisp.
5.	Heat up shrimp and add to saucepan. Simmer for a few minutes.
6.	Serve over pasta or serve alone with garlic bread.

Nutrition summary

There are 180 calories in 1 serving of Grilled Shrimp with Pasta.

Calorie split: 17% fat, 61% carbs, 23% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

180

% Daily Values*

Total Fat

3.38g

Saturated Fat

0.519g

Trans Fat

Polyunsaturated Fat

0.665g

Monounsaturated Fat

1.771g

Cholesterol

36mg

12%

Sodium

168mg

Total Carbohydrate

27.83g

10%

Dietary Fiber

2.5g

Sugars

3.56g

Protein

10.39g

Vitamin D

1mcg

Calcium

51mg

Iron

2.74mg

15%

Potassium

398mg

Vitamin A

24mcg

Vitamin C

56.8mg

63%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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