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Oatmeal Banana Chocolate Chip Cookies

Name: Oatmeal Banana Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/2 serving Organic Ground Flaxseed; 1/4 cup chopped walnuts; 4 servings agave nectar; 1/2 cup whole wheat flour; 1/4 tbsp cinnamon; 1/4 cup low fat milk; 1/2 tsp vanilla; 1 tbsp canola oil; 1 large banana; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 cup chips chocolate; 1 cup oats

Average Rating

4.0

Really healthy and good cookies that will satisfy your sweet tooth without expanding your waistline.

Servings	Prep Time	Cook Time
25	10 mins	10 mins

Ingredients

1 tbsp organic ground flaxseed

1/4 cup chopped walnuts

1/4 cup agave nectar

1/2 cup whole wheat flour

1/2 tsp baking powder

1/2 tsp baking soda

1/2 cup chocolate chips

1 cup oats

Directions

1.	Pre-heat oven to 350 °F (175 °C).
2.	Combine all ingredients in a large bowl (walnuts optional).
3.	Mix until batter is blended evenly.
4.	Use a tablespoon to portion cookies on a greased baking sheet approximately 1-2" apart.
5.	Bake for 10-12 minutes and allow to cool on wire rack.

Nutrition summary

There are 79 calories in 1 serving of Oatmeal Banana Chocolate Chip Cookies.

Calorie split: 32% fat, 59% carbs, 9% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

% Daily Values*

Total Fat

2.97g

Saturated Fat

0.825g

Trans Fat

Polyunsaturated Fat

1.016g

Monounsaturated Fat

0.942g

Cholesterol

0mg

Sodium

37mg

Total Carbohydrate

12.28g

Dietary Fiber

1.6g

Sugars

5.1g

Protein

1.91g

Vitamin D

0mcg

Calcium

16mg

Iron

0.58mg

Potassium

74mg

Vitamin A

2mcg

Vitamin C

0.5mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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