| Servings | Prep Time | Cook Time |
|---|---|---|
| 1 | 10 mins | 10 mins |
| 1. | Pre-heat oven to 325 °F (160 °C). |
| 2. | Prepare pizza pan by spraying with extra virgin olive oil cooking spray. |
| 3. | Make thin layer of cheese on whole wheat pita, then add sliced turkey breast, fresh spinach, thinly sliced roma tomato, and finish by adding the rest of the shredded mozzarella cheese to the top. |
| 4. | Place in oven, and leave until pita begins to get crispy, and cheese is melted, about 5-7minutes. |
| 5. | Garnish with fresh basil and enjoy! |
|
There are 256 calories in 1 serving of Turkey, Spinach & Tomato Pita Pizza.
Calorie split: 6% fat, 53% carbs, 42% protein.
|
| Serving Size | 1 serving |
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