Nutrition Facts
Serving Size |
1/2 cup (116 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
390mg
17%
Total Carbohydrate
11.00g
4%
Dietary Fiber
0.0g
0%
Sugars
7.00g
Includes 2.00g Added Sugars
4%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
40mg
3%
Iron
0.40mg
2%
Potassium
310mg
7%