Carbs in Fried Eggs
The favorite choice for the term "Fried Eggs" is 1 large Fried Egg which has about 0.4 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Fried Eggs is shown below.
Popular Types of Fried Eggs

Fried Eggs with Margarine
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1 small 0.33 0.29 - 0.33
1 medium 0.37 0.33 - 0.37
1 large 0.43 0.38 - 0.43
1 extra large 0.48 0.43 - 0.48
1 jumbo 0.53 0.47 - 0.53
1 cup 1.27 1.13 - 1.27
Fried Eggs without Margarine
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1 small 0.29 0.29 - 0.29
1 medium 0.34 0.34 - 0.34
1 large 0.38 0.38 - 0.38
1 extra large 0.44 0.44 - 0.44
1 jumbo 0.50 0.50 - 0.50
1 cup 1.12 1.12 - 1.12

Other Common Suggestions

Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
1 Fried Egg Sandwich 24.98 2.57 1.2 26.18
1 Baked Egg 0.57 0.46 - 0.57
1 Boiled Egg 0.56 0.56 - 0.56
1 Egg Omelet 0.42 0.40 - 0.42
1 Poached Egg 0.38 0.38 - 0.38
1 Scrambled Egg 0.98 0.71 - 0.98


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More Nutrition Info for Fried Eggs