Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) | |
1 slice | - | 1.05 | 0.15 | 0.89 | 2.22 |
1/4 cup pieces | - | 5.57 | 0.77 | 4.71 | 11.78 |
1/4 cup slices | - | 4.86 | 0.67 | 4.10 | 10.27 |
1 sausage | - | 47.80 | 6.61 | 40.39 | 101.10 |
1 oz | - | 5.40 | 0.75 | 4.56 | 11.42 |
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) | |
1 Pepperoni Stick | - | - | - | 2.00 | 6.00 |
1 Turkey Pepperoni Stick | - | - | - | 0.50 | 3.00 |
1 Beef Pepperoni Stick | - | - | - | 3.00 | 8.00 |
1 Bison Pepperoni Stick | - | - | - | 1.50 | 3.50 |
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) | |
1 slice 14" Pepperoni Pizza | - | 3.73 | 2.06 | 5.26 | 12.13 |
1 slice 14" Pepperoni Thick Crust Pizza | - | 3.99 | 2.55 | 5.28 | 13.24 |
1 Frozen Pepperoni Pizza Cooked | - | 10.02 | 3.44 | 7.11 | 22.19 |