Carbs in Stuffing
The favorite choice for the term "Stuffing" is 1 cup of moist type Bread Stuffing which has about 40 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Stuffing is shown below.
Popular Types of Stuffing

Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Moist Type Bread Stuffing 41.80 4.70 1.8 43.60
Moist Type Cornbread Stuffing 38.00 7.84 5.8 43.80
Bread Stuffing made with Egg 30.15 3.45 4.6 34.75
Bread Stuffing Dry Mix 37.60 4.22 5.8 43.40

Other Types of Stuffing

Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Dry Mix Bread Stuffing 124.14 14.06 5.4 129.54
Dry Mix Cornbread Stuffing 106.09 8.11 24.3 130.39


Foods related to Stuffing

More Nutrition Info for Stuffing