| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) | |
| Moist Type Bread Stuffing | - | 7.89 | 4.78 | 3.28 | 16.84 |
| Moist Type Cornbread Stuffing | - | 7.71 | 5.41 | 3.51 | 17.60 |
| Bread Stuffing made with Egg | - | 6.47 | 4.30 | 3.09 | 14.76 |
| Bread Stuffing Dry Mix | - | 7.62 | 5.21 | 3.47 | 17.20 |
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fat(g) | |
| Dry Mix Bread Stuffing | - | 2.54 | 1.21 | 1.44 | 5.78 |
| Dry Mix Cornbread Stuffing | - | 2.83 | 1.82 | 1.57 | 7.14 |
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