Nut Cake
Other common serving sizes
Calories
5296
Fat
246.34 g
Carbs
748.32 g
Protein
44.71 g
There are 5296 calories in 1 2-layer cake serving of Nut Cake.
Nutrition Facts
Serving Size 1 2-layer cake serving (8" or 9" dia, 4" high)
Amount Per Serving
Calories
5296
 
% Daily Values*
Total Fat
246.34g
379%
Saturated Fat
36g
180%
Trans Fat
-
Polyunsaturated Fat
90.118g
Monounsaturated Fat
106.728g
Cholesterol
642mg
214%
Sodium
4995mg
208%
Total Carbohydrate
748.32g
249%
Dietary Fiber
11.8g
47%
Sugars
597.16g
Protein
44.71g
Vitamin D
-
Calcium
721mg
72%
Iron
10.88mg
60%
Potassium
931mg
27%
Vitamin A
2818IU
56%
Vitamin C
1.3mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

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73 g Vegetable oil, NFS
31 g Milk, NFS
353 g Yellow cake (dry mix, enriched)
135 g Egg (whole)
73 g Pecan nuts
51 g Margarine (regular, 80% fat with salt, stick)
1 g Salt
200 g Water
3 g Water
86 g Vanilla puddings (instant, dry mix)
305 g Powdered sugar