Chicken Curry
Common serving sizes
Calories
160
Fat
8.6 g
Carbs
6.11 g
Protein
14.8 g
There are 160 calories in a 1/2 chicken breast with sauce of Chicken Curry.
Nutrition Facts
Serving Size 1/2 chicken breast with sauce
Amount Per Serving
Calories
160
 
% Daily Values*
Total Fat
8.6g
13%
Saturated Fat
1.752g
9%
Trans Fat
-
Polyunsaturated Fat
2.433g
Monounsaturated Fat
3.665g
Cholesterol
45mg
15%
Sodium
624mg
26%
Total Carbohydrate
6.11g
2%
Dietary Fiber
1.2g
5%
Sugars
2.67g
Protein
14.8g
Vitamin D
-
Calcium
22mg
2%
Iron
1.21mg
7%
Potassium
321mg
9%
Vitamin A
420IU
8%
Vitamin C
6.6mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

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Contains these Ingredients

60 g Chicken meat (broilers or fryers)
6 g Lemon juice
21 g Onions
0 g Ginger
32 g Tomato sauce (canned)
7 g Margarine (regular, 80% fat with salt, stick)
1 g Curry powder
0 g Black pepper
1 g Salt