Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Other common serving sizes
Calories
216
Fat
12.55 g
Carbs
0 g
Protein
24.2 g
There are 216 calories in 1 small Roasted Broiled or Baked Chicken Leg (Skin Eaten).
Nutrition Facts
Serving Size 1 small (yield after cooking, bone removed)
Amount Per Serving
Calories
216
 
% Daily Values*
Total Fat
12.55g
19%
Saturated Fat
3.468g
17%
Trans Fat
-
Polyunsaturated Fat
2.797g
Monounsaturated Fat
4.885g
Cholesterol
86mg
29%
Sodium
384mg
16%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
24.2g
Vitamin D
-
Calcium
11mg
1%
Iron
1.24mg
7%
Potassium
210mg
6%
Vitamin A
126IU
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

93 g Chicken leg meat and skin (broilers or fryers, roasted, cooked)
0.8 g Salt