Cooked Corn (from Frozen, Fat Not Added in Cooking)
Common serving sizes
Calories
133
Fat
1.1 g
Carbs
31.47 g
Protein
4.17 g
There are 133 calories in 1 cup of Cooked Corn (from Frozen, Fat Not Added in Cooking).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
133
 
% Daily Values*
Total Fat
1.1g
1%
Saturated Fat
0.167g
1%
Trans Fat
-
Polyunsaturated Fat
0.518g
Monounsaturated Fat
0.321g
Cholesterol
0mg
0%
Sodium
372mg
16%
Total Carbohydrate
31.47g
11%
Dietary Fiber
3.9g
14%
Sugars
5g
Protein
4.17g
Vitamin D
-
Calcium
5mg
0%
Iron
0.77mg
4%
Potassium
380mg
8%
Vitamin A
16mcg
2%
Vitamin C
5.7mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

Related types of Corn

Related types of Vegetables

More Related Foods

Contains these Ingredients

163 g Yellow sweet corn (kernels cut off cob, without salt, frozen, drained, cooked, boiled)
1 g Salt