Egg Omelet or Scrambled Egg (Fat Added in Cooking)
Other common serving sizes
Calories
103
Fat
7.39 g
Carbs
1.42 g
Protein
7.12 g
There are 103 calories in 1 extra large Egg Omelet or Scrambled Egg (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 extra large
Amount Per Serving
Calories
103
 
% Daily Values*
Total Fat
7.39g
11%
Saturated Fat
2.192g
11%
Trans Fat
-
Polyunsaturated Fat
1.274g
Monounsaturated Fat
2.953g
Cholesterol
218mg
73%
Sodium
254mg
11%
Total Carbohydrate
1.42g
0%
Dietary Fiber
0g
0%
Sugars
1.46g
Protein
7.12g
Vitamin D
-
Calcium
52mg
5%
Iron
0.95mg
5%
Potassium
100mg
3%
Vitamin A
365IU
7%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

19 g Milk, NFS
47 g Egg (whole)
2 g Margarine (regular, 80% fat with salt, stick)
0.4 g Salt