Eggplant and Meat Casserole
Other common serving sizes
Calories
21
Fat
1.34 g
Carbs
1.01 g
Protein
1.08 g
There are 21 calories in 1 cubic inch of Eggplant and Meat Casserole.
Nutrition Facts
Serving Size 1 cubic inch
Amount Per Serving
Calories
21
 
% Daily Values*
Total Fat
1.34g
2%
Saturated Fat
0.344g
2%
Trans Fat
-
Polyunsaturated Fat
0.397g
Monounsaturated Fat
0.488g
Cholesterol
3mg
1%
Sodium
23mg
1%
Total Carbohydrate
1.01g
0%
Dietary Fiber
0.3g
1%
Sugars
0.32g
Protein
1.08g
Vitamin D
-
Calcium
7mg
1%
Iron
0.15mg
1%
Potassium
34mg
1%
Vitamin A
33IU
1%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

1 g Ground beef or patty, cooked, NS as to regular, lean, or extra lean
1 g Milk, NFS
0 g White wheat flour (all purpose, bleached, enriched)
0 g Bread crumbs
1 g Lamb shoulder whole (arm and blade, lean only, trimmed to 1/4" fat, choice grade, cooked, roasted)
6 g Eggplant
0 g Onions
3 g Red tomatoes (cooked)
0 g Parmesan cheese (grated)
0 g Corn vegetable oil
0 g Margarine (regular, 80% fat with salt, stick)
0 g Margarine (regular, 80% fat with salt, stick)
0 g Parsley (dried)
0 g Salt
0 g Black pepper
0 g Table wine