Eggplant Dip
Other common serving sizes
Calories
389
Fat
30.76 g
Carbs
26.47 g
Protein
9.6 g
There are 389 calories in 1 cup of Eggplant Dip.
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
389
 
% Daily Values*
Total Fat
30.76g
47%
Saturated Fat
4.318g
22%
Trans Fat
-
Polyunsaturated Fat
11.713g
Monounsaturated Fat
13.358g
Cholesterol
0mg
0%
Sodium
510mg
21%
Total Carbohydrate
26.47g
9%
Dietary Fiber
8.4g
34%
Sugars
5.64g
Protein
9.6g
Vitamin D
-
Calcium
221mg
22%
Iron
4.89mg
27%
Potassium
440mg
13%
Vitamin A
341IU
7%
Vitamin C
17.9mg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

24 g Lemon juice
149 g Eggplant (without salt, drained, cooked, boiled)
4 g Garlic
3 g Parsley
47 g Tahini sesame butter seeds (from roasted and toasted kernels)
5 g Olive oil
1 g Salt
0.2 g Black pepper