Eggplant with Cheese and Tomato Sauce
Other common serving sizes
Calories
28
Fat
1.36 g
Carbs
2.19 g
Protein
1.95 g
There are 28 calories in 1 ounce of Eggplant with Cheese and Tomato Sauce.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
28
 
% Daily Values*
Total Fat
1.36g
2%
Saturated Fat
0.826g
4%
Trans Fat
-
Polyunsaturated Fat
0.067g
Monounsaturated Fat
0.384g
Cholesterol
4mg
1%
Sodium
85mg
4%
Total Carbohydrate
2.19g
1%
Dietary Fiber
0.5g
2%
Sugars
0.87g
Protein
1.95g
Vitamin D
-
Calcium
51mg
4%
Iron
0.14mg
1%
Potassium
50mg
1%
Vitamin A
9mcg
1%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

16 g Eggplant (without salt, drained, cooked, boiled)
7 g Tomato sauce (canned)
4 g Mozzarella (part skim milk, low moisture)
1 g Parmesan cheese (grated)