Lamb Loin Chop (Lean and Fat Eaten)
Other common serving sizes
Calories
66
Fat
4.85 g
Carbs
0 g
Protein
5.15 g
There are 66 calories in 1 ounce, with bone of cooked Lamb Loin Chop (Lean and Fat Eaten).
Nutrition Facts
Serving Size 1 oz, with bone of cooked (yield after bone removed)
Amount Per Serving
Calories
66
 
% Daily Values*
Total Fat
4.85g
7%
Saturated Fat
2.158g
11%
Trans Fat
-
Polyunsaturated Fat
0.319g
Monounsaturated Fat
1.994g
Cholesterol
21mg
7%
Sodium
82mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.15g
Vitamin D
-
Calcium
4mg
0%
Iron
0.39mg
2%
Potassium
59mg
2%
Vitamin A
0IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

5 g New Zealand lamb loin (frozen, cooked, broiled)
16 g Lamb loin (trimmed to 1/4" fat, choice grade, cooked, broiled)
0.2 g Salt