Creamed Macaroni with Vegetables
Common serving sizes
Calories
246
Fat
9 g
Carbs
33.32 g
Protein
8.2 g
There are 246 calories in 1 cup of Creamed Macaroni with Vegetables.
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
246
 
% Daily Values*
Total Fat
9g
12%
Saturated Fat
2.718g
14%
Trans Fat
-
Polyunsaturated Fat
2.252g
Monounsaturated Fat
3.334g
Cholesterol
8mg
3%
Sodium
252mg
11%
Total Carbohydrate
33.32g
12%
Dietary Fiber
2.6g
9%
Sugars
5g
Protein
8.2g
Vitamin D
-
Calcium
104mg
8%
Iron
1.74mg
10%
Potassium
280mg
6%
Vitamin A
124mcg
14%
Vitamin C
41.6mg
46%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

Related types of Macaroni

Related types of Pasta

More Related Foods

Contains these Ingredients

75 g Macaroni (enriched, cooked)
12 g Broccoli
9 g Mushrooms
8 g Snow or sugar snap peas
8 g Scallions or spring onions
2 g Garlic
18 g Red sweet peppers (without salt, drained, cooked, boiled)
1 g Butter (salted)
67 g White sauce (medium)