Cooked Peas and Carrots (from Frozen, Fat Added in Cooking)
Other common serving sizes
Calories
66
Fat
2.64 g
Carbs
9.83 g
Protein
2.99 g
There are 66 calories in 100 grams of Cooked Peas and Carrots (from Frozen, Fat Added in Cooking).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
66
 
% Daily Values*
Total Fat
2.64g
4%
Saturated Fat
0.494g
2%
Trans Fat
-
Polyunsaturated Fat
0.849g
Monounsaturated Fat
1.089g
Cholesterol
0mg
0%
Sodium
309mg
13%
Total Carbohydrate
9.83g
3%
Dietary Fiber
3g
12%
Sugars
4.21g
Protein
2.99g
Vitamin D
-
Calcium
22mg
2%
Iron
0.91mg
5%
Potassium
153mg
4%
Vitamin A
9145IU
183%
Vitamin C
7.8mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

97 g Peas and carrots (without salt, frozen, drained, cooked, boiled)
3 g Margarine (regular, 80% fat with salt, stick)
0.6 g Salt