HomeFoodsFood ListPork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Other common serving sizes
Calories
32
Fat
1.03 g
Carbs
3 g
Protein
2.57 g
There are 32 calories in 1 ounce of Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
32
% Daily Values*
Total Fat
1.03g
1%
Saturated Fat
0.354g
2%
Trans Fat
-
Polyunsaturated Fat
0.118g
Monounsaturated Fat
0.453g
Cholesterol
7mg
2%
Sodium
65mg
3%
Total Carbohydrate
3g
1%
Dietary Fiber
0.2g
1%
Sugars
0.37g
Protein
2.57g
Vitamin D
-
Calcium
7mg
1%
Iron
0.31mg
2%
Potassium
70mg
1%
Vitamin A
14mcg
2%
Vitamin C
0.9mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
