Vegetable Spring Roll
Other common serving sizes
Calories
98
Fat
4.43 g
Carbs
11.63 g
Protein
3.1 g
There are 98 calories in 100 grams of Vegetable Spring Roll.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
98
 
% Daily Values*
Total Fat
4.43g
7%
Saturated Fat
0.871g
4%
Trans Fat
-
Polyunsaturated Fat
1.28g
Monounsaturated Fat
1.926g
Cholesterol
36mg
12%
Sodium
324mg
13%
Total Carbohydrate
11.63g
4%
Dietary Fiber
1g
4%
Sugars
1.18g
Protein
3.1g
Vitamin D
-
Calcium
16mg
2%
Iron
0.98mg
5%
Potassium
117mg
3%
Vitamin A
123IU
2%
Vitamin C
3.9mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 08 Mar 10 11:55 PM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

11 g White wheat flour (all purpose, bleached, enriched)
9 g Mung beans (mature seeds, sprouted)
4 g Cabbage
5 g Celery
5 g Scallions or spring onions
5 g Waterchestnuts
5 g Soy sauce (shoyu)
8 g Egg (whole)
3 g Peanut oil
43 g Water