Sukiyaki (Stir Fried Beef and Vegetables in Soy Sauce)
Other common serving sizes
Calories
29
Fat
1.26 g
Carbs
1.11 g
Protein
3.24 g
There are 29 calories in 1 ounce of Sukiyaki (Stir Fried Beef and Vegetables in Soy Sauce).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
29
 
% Daily Values*
Total Fat
1.26g
2%
Saturated Fat
0.468g
2%
Trans Fat
-
Polyunsaturated Fat
0.121g
Monounsaturated Fat
0.5g
Cholesterol
23mg
8%
Sodium
115mg
5%
Total Carbohydrate
1.11g
0%
Dietary Fiber
0.2g
1%
Sugars
0.62g
Protein
3.24g
Vitamin D
-
Calcium
12mg
1%
Iron
0.44mg
2%
Potassium
79mg
2%
Vitamin A
491IU
10%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

8 g Beef top sirloin (lean only, trimmed to 1/8" fat, select grade, cooked, broiled)
2 g Celery (without salt, drained, cooked, boiled)
3 g Mushrooms
3 g Onions (without salt, drained, cooked, boiled)
4 g Spinach (without salt, drained, cooked, boiled)
2 g Soy sauce (shoyu)
2 g Egg (whole)
2 g Egg omelet
0 g Beef tallow (fat)
0 g Granulated sugar
2 g Beef broth or bouillon soup (made with powder)