Calories in 1 oz, with bone of Veal Chop (Lean Only Eaten) and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Other common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone and fat removed)	25
1 oz, with bone raw, lean only (yield after cooking, bone removed)	33
1 cubic inch boneless, cooked, fat removed	33
1 oz, with bone cooked (yield after bone and fat removed)	39
1 oz, with bone cooked, lean only (yield after bone removed)	43
1 small (4.75 oz, with bone, raw) (yield after cooking, bone and fat removed)	122
1 medium (6.5 oz, with bone, raw) (yield after cooking, bone and fat removed)	167
100 g	196
1 large (8.25 oz, with bone, raw) (yield after cooking, bone and fat removed)	212
1 cup cooked, diced	263

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