HomeFoodsFood ListCooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)
Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)
Other common serving sizes
Calories
17
Fat
0.79 g
Carbs
2.37 g
Protein
0.55 g
There are 17 calories in 1 ounce of Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
17
% Daily Values*
Total Fat
0.79g
1%
Saturated Fat
0.145g
1%
Trans Fat
-
Polyunsaturated Fat
0.252g
Monounsaturated Fat
0.333g
Cholesterol
0mg
0%
Sodium
76mg
3%
Total Carbohydrate
2.37g
1%
Dietary Fiber
0.8g
3%
Sugars
0.68g
Protein
0.55g
Vitamin D
-
Calcium
7mg
1%
Iron
0.15mg
1%
Potassium
48mg
1%
Vitamin A
81mcg
9%
Vitamin C
5.5mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.