Vegetarian Pot Pie
Other common serving sizes
Calories
224
Fat
13.95 g
Carbs
17.24 g
Protein
7.68 g
There are 224 calories in 100 grams of Vegetarian Pot Pie.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
224
 
% Daily Values*
Total Fat
13.95g
21%
Saturated Fat
3.654g
18%
Trans Fat
-
Polyunsaturated Fat
4.278g
Monounsaturated Fat
5.238g
Cholesterol
9mg
3%
Sodium
226mg
9%
Total Carbohydrate
17.24g
6%
Dietary Fiber
2.1g
8%
Sugars
1.23g
Protein
7.68g
Vitamin D
-
Calcium
29mg
3%
Iron
1.68mg
9%
Potassium
109mg
3%
Vitamin A
1697IU
34%
Vitamin C
4.1mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

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Contains these Ingredients

18 g Chicken, meatless, NFS
16 g White wheat flour (all purpose, bleached, enriched)
9 g Carrots
11 g Green peas
0 g Onions
12 g Coffee or table cream (light)
4 g Margarine (regular, 80% fat with salt, stick)
5 g Household shortening
0.1 g Salt
25 g Water