Nutrition Facts
Serving Size |
4 x 1/2 cup (520 g) |
Amount Per Serving
Calories
480
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Polyunsaturated Fat
2.000g
Monounsaturated Fat
2.000g
Cholesterol
0mg
0%
Sodium
1280mg
56%
Total Carbohydrate
80.00g
29%
Dietary Fiber
16.0g
57%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
24.00g
Vitamin D
0mcg
0%
Calcium
160mg
12%
Iron
-
Potassium
920mg
20%
Vitamin A
0mcg
0%
Vitamin C
0.0mg
0%