Nutrition Facts
Serving Size |
2/3 cup (88 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
85mg
4%
Total Carbohydrate
30.00g
11%
Dietary Fiber
0.0g
0%
Sugars
21.00g
Includes 16.00g Added Sugars
32%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
110mg
8%
Iron
0.00mg
0%
Potassium
160mg
3%
Vitamin A
100mcg
11%