Nutrition Facts
Serving Size |
1 bun (50 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Polyunsaturated Fat
1.000g
Monounsaturated Fat
2.000g
Cholesterol
25mg
8%
Sodium
240mg
10%
Total Carbohydrate
26.00g
9%
Dietary Fiber
2.0g
7%
Sugars
6.00g
Includes 3.00g Added Sugars
6%
Protein
5.00g
Vitamin D
-
Calcium
35mg
3%
Iron
1.00mg
6%
Potassium
0mg
0%