Nutrition Facts
Serving Size |
1/2 cup (52 g) |
Amount Per Serving
Calories
230
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
105mg
5%
Total Carbohydrate
39.00g
14%
Dietary Fiber
3.0g
11%
Sugars
14.00g
Includes 13.00g Added Sugars
26%
Protein
4.00g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
1.30mg
7%
Potassium
130mg
3%