Nutrition Facts
Serving Size |
8 oz (227 g) |
Amount Per Serving
Calories
280
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
7.000g
35%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
40mg
13%
Sodium
150mg
7%
Total Carbohydrate
31.00g
11%
Dietary Fiber
1.0g
4%
Sugars
25.00g
Includes 17.00g Added Sugars
34%
Protein
11.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-