Nutrition Facts
Serving Size |
2/3 cup (89 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
5.000g
25%
Trans Fat
-
Cholesterol
35mg
12%
Sodium
45mg
2%
Total Carbohydrate
18.00g
7%
Dietary Fiber
0.0g
0%
Sugars
13.00g
Includes 9.00g Added Sugars
18%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
110mg
8%
Iron
0.10mg
1%
Potassium
170mg
4%