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Results for "Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)"

11 to 20 of 2004
Fried Chicken Breast No Coating (Skin Eaten) Per 100 g - Calories: 216kcal \| Fat: 9.10g \| Carbs: 0g \| Protein: 31.67g Other sizes: 1/2 small - 181kcal, 1/2 medium - 212kcal, 1/2 large - 240kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 37kcal \| Fat: 2.60g \| Carbs: 0.47g \| Protein: 2.64g Other sizes: 1 neck, bone removed - 120kcal, 1 oz - 94kcal, 1 lb - 1506kcal, more... Similar
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked) Per 1 wing, bone and skin removed - Calories: 42kcal \| Fat: 1.83g \| Carbs: 0.00g \| Protein: 6.03g Other sizes: 1 unit - 25kcal, 1 oz - 60kcal, 1 lb - 957kcal, more... Similar
Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 drumstick, bone removed - Calories: 193kcal \| Fat: 11.34g \| Carbs: 5.96g \| Protein: 15.80g Other sizes: 1 lb - 1216kcal, 100 g - 268kcal, more... Similar
Chicken Leg Meat (Broilers or Fryers, Fried, Cooked) Per 1 leg, bone and skin removed - Calories: 196kcal \| Fat: 8.76g \| Carbs: 0.61g \| Protein: 26.68g Other sizes: 1 unit - 116kcal, 1 oz - 59kcal, 1 lb - 943kcal, more... Similar
Baked or Fried Coated Chicken Drumstick Skinless Per 1 small - Calories: 92kcal \| Fat: 4.65g \| Carbs: 3.04g \| Protein: 8.87g Other sizes: 1 medium - 120kcal, 1 oz of boneless - 68kcal, 1 large - 157kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers) Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal \| Fat: 8.05g \| Carbs: 0.00g \| Protein: 18.14g Other sizes: 1/2 breast, bone removed - 249kcal, 1 oz - 49kcal, 100 g - 172kcal, more... Similar
Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten) Per 1 medium piece - Calories: 249kcal \| Fat: 14.85g \| Carbs: 8.58g \| Protein: 19.19g Other sizes: 1 oz of boneless - 82kcal, 1 small piece - 142kcal, 1 large piece - 406kcal, more... Similar
Chicken Back Meat (Broilers or Fryers, Fried, Cooked) Per 1 unit - Calories: 101kcal \| Fat: 5.36g \| Carbs: 1.99g \| Protein: 10.50g Other sizes: 1/2 back, bone and skin removed - 167kcal, 1 oz - 82kcal, 1 lb - 1306kcal, more... Similar
Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Not Eaten) Per 1/2 small - Calories: 138kcal \| Fat: 3.51g \| Carbs: 0g \| Protein: 25.01g Other sizes: 1/2 medium - 162kcal, 1/2 large - 180kcal, 1 oz of boneless (yield after cooking, skin/coating removed) - 31kcal, more... Similar
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Related searches for: Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)

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