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Results for "Chinese Gravy or Sauce (Soy Sauce, Stock or Bouillon, Cornstarch)"

11 to 20 of 2002
Worcestershire Sauce Per 1 tbsp - Calories: 11kcal \| Fat: 0.00g \| Carbs: 3.31g \| Protein: 0.00g Other sizes: 1 cup - 184kcal, 1 oz - 19kcal, 100 g - 67kcal, more... Similar
Beef, Rice and Vegetables in Soy-Based Sauce (Mixture) Per 1 cup - Calories: 200kcal \| Fat: 6.38g \| Carbs: 20.64g \| Protein: 14.45g Other sizes: 1 serving - 200kcal, 100 g - 92kcal, more... Similar
Reduced Sodium Soy Sauce Per 1 tbsp - Calories: 8kcal \| Fat: 0.01g \| Carbs: 1.36g \| Protein: 0.83g Other sizes: 1 cup - 135kcal, 1 serving - 8kcal, 100 g - 53kcal, more... Similar
Soy Sauce (Tamari) Per 100 g - Calories: 60kcal \| Fat: 0.1g \| Carbs: 5.57g \| Protein: 10.51g Other sizes: 1 tbsp - 11kcal, 1 tsp - 4kcal, 1 oz - 17kcal, more... Similar
Cooked Vegetable Combination with Soy-Based Sauce Per 1 cup - Calories: 115kcal \| Fat: 0.63g \| Carbs: 24.40g \| Protein: 5.66g Other sizes: 1 serving - 58kcal, 100 g - 62kcal, 1 oz - 18kcal, more... Similar
Soy Sauce (Shoyu) Per 1 tbsp - Calories: 8kcal \| Fat: 0.01g \| Carbs: 1.22g \| Protein: 1.00g Other sizes: 1 cup - 135kcal, 1 tsp - 3kcal, 1 oz - 15kcal, more... Similar
Bouillon Cubes Soup (Low Sodium, Dry) Per 1 tsp - Calories: 11kcal \| Fat: 0.36g \| Carbs: 1.69g \| Protein: 0.43g Other sizes: 1 cube - 16kcal, 1 oz - 124kcal, 100 g - 438kcal, more... Similar
Tomato Chili Sauce (with Salt, Bottled) Per 1 cup - Calories: 284kcal \| Fat: 0.82g \| Carbs: 54.03g \| Protein: 6.82g Other sizes: 1 packet - 6kcal, 1 oz - 29kcal, 100 g - 104kcal, more... Similar
Tomato Chili Sauce (Low Sodium, Bottled) Per 1 tbsp - Calories: 18kcal \| Fat: 0.05g \| Carbs: 4.88g \| Protein: 0.42g Other sizes: 1 cup - 284kcal, 1 oz - 29kcal, 100 g - 104kcal, more... Similar
Pork and Onions with Soy-Based Sauce (Mixture) Per 1 cup - Calories: 527kcal \| Fat: 28.44g \| Carbs: 34.36g \| Protein: 33.48g Other sizes: 1 serving - 527kcal, 100 g - 206kcal, 1 oz - 58kcal, more... Similar
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Related searches for: Chinese Gravy or Sauce (Soy Sauce, Stock or Bouillon, Cornstarch)

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stuffing	roast beef
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