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Results for "Cooked Dry Red Kidney Beans (Fat Added in Cooking)"
11 to 20 of 2015
Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 225kcal | Fat: 0.88g | Carbs: 40.36g | Protein: 15.35g
Other sizes: 1 tbsp - 14kcal, 1 oz - 36kcal, 100 g - 127kcal,
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Royal Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 218kcal | Fat: 0.30g | Carbs: 38.67g | Protein: 16.80g
Other sizes: 1 oz - 35kcal, 100 g - 123kcal,
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Cooked Dry White Beans (Fat Added in Cooking)
Per 1 cup - Calories: 356kcal | Fat: 14.90g | Carbs: 41.35g | Protein: 16.04g
Other sizes: 1 serving - 178kcal, 100 g - 198kcal,
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California Red Kidney Beans (with Salt, Cooked, Boiled)
Per 1 cup - Calories: 219kcal | Fat: 0.16g | Carbs: 39.67g | Protein: 16.16g
Other sizes: 1 oz - 35kcal, 100 g - 124kcal,
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Cooked Dry Pink Beans (Fat Not Added in Cooking)
Per 1 cup - Calories: 360kcal | Fat: 14.63g | Carbs: 44.46g | Protein: 14.42g
Other sizes: 1 oz dry, yield after cooking - 139kcal, 1 serving - 180kcal, 100 g - 207kcal,
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Red Kidney Beans (with Salt, Cooked, Boiled)
Per 100 g - Calories: 127kcal | Fat: 0.5g | Carbs: 22.8g | Protein: 8.67g
Other sizes: 1 cup - 225kcal, 1 oz - 36kcal,
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Royal Red Kidney Beans (with Salt, Cooked, Boiled)
Per 1 cup - Calories: 218kcal | Fat: 0.30g | Carbs: 38.67g | Protein: 16.80g
Other sizes: 1 oz - 35kcal, 100 g - 123kcal,
more...
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Cooked Red Cabbage (Fat Added in Cooking)
Per 1 cup - Calories: 76kcal | Fat: 3.83g | Carbs: 10.46g | Protein: 2.26g
Other sizes: 100 g - 49kcal, 1 oz - 14kcal,
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California Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 219kcal | Fat: 0.16g | Carbs: 39.67g | Protein: 16.16g
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Cooked Dry Lima Beans (Fat Added in Cooking)
Per 1 cup - Calories: 333kcal | Fat: 15.71g | Carbs: 36.12g | Protein: 13.50g
Other sizes: 1 oz dry, yield after cooking - 128kcal, 100 g - 176kcal,
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