11 to 20 of 1998 |
Cooked Duck Egg
Per 1 egg - Calories: 129kcal | Fat: 9.60g | Carbs: 1.01g | Protein: 8.93g
Other sizes:
100 g - 184kcal, 1 oz - 52kcal, more...
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Duck Liver
Per 100 g - Calories: 136kcal | Fat: 4.64g | Carbs: 3.53g | Protein: 18.74g
Other sizes:
1 liver - 60kcal, 1 unit - 14kcal, 1 oz - 39kcal, more...
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Wild Duck Breast Meat
Per 1 oz - Calories: 35kcal | Fat: 1.20g | Carbs: 0.00g | Protein: 5.63g
Other sizes:
1 unit - 90kcal, 1/2 breast, bone and skin removed - 102kcal, 1 lb - 558kcal, more...
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Orange Sauce (For Duck)
Per 1 tbsp - Calories: 7kcal | Fat: 0.06g | Carbs: 1.11g | Protein: 0.22g
Other sizes:
1 cup - 113kcal, 1 serving - 14kcal, 100 g - 48kcal, more...
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Duck Meat and Skin
Per 1 oz - Calories: 115kcal | Fat: 11.15g | Carbs: 0.00g | Protein: 3.26g
Other sizes:
1 unit - 1159kcal, 1/2 duck - 2561kcal, 1 lb - 1833kcal, more...
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White Sauce
Per 1 cup - Calories: 362kcal | Fat: 26.17g | Carbs: 23.00g | Protein: 9.30g
Other sizes:
1 serving - 45kcal, 100 g - 145kcal, 1 oz - 41kcal, more...
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